Dixie Fixins B.L.T. Pizza Appetizer

A cool and creamy B.L.T. appetizer layered over a golden crescent-roll crust and finished with cheddar, lettuce, and tomatoes.

Ingredients

1 packet Dixie Fixins B.L.T. Dip Mix

1 1/2 cups sour cream

1/2 cup mayonnaise

1 cup finely shredded cheddar cheese

1 cup shredded lettuce

1 cup chopped tomatoes

1 package refrigerated crescent-roll dough

Directions

Prepare the Dixie Fixins B.L.T. Dip Mix with the sour cream and mayonnaise. Cover and chill for at least 4 hours.

Preheat the oven to 375°F.

Separate the crescent-roll dough into two large rectangles. Place in an ungreased 13 x 9-inch pan, pressing the dough over the bottom and slightly up the sides to form a crust.

Bake for 10 minutes, or until golden brown. Cool completely.

Spread the chilled B.L.T. dip over the crust. Top with cheddar cheese, lettuce, and tomatoes.

Chill for 30 minutes. Cut into 2-inch squares and serve immediately.