Original Chili Mix
With our Original Chili Chili Mix, Chili no longer has to be an all day process. With everything pre-measured and at your fingertips, you can have dinner served in no time.
Directions:
In a large pot, soak beans overnight. Drain beans and add 1 quart tomato juice and 2 cups water. Bring to a boil and reduce heat to a simmer for 1 hour. In a separate pan, brown ground beef and drain. Add browned ground beef, tomatoes, and seasoning to liquid. Stir, cover and simmer for an additional 1-2 hours or until beans are tender. Add salt/pepper to taste.
Ingredient List:
Kidney Beans, Navy Beans, Black Beans, Onion, Chili Powder, Green Chili Peppers, Garlic, Paprika, Worcestershire Powder, Beef Stock, Black Pepper, Cayenne Pepper, Celery Powder, and Spices.
Manufactured in a facility that also produces: wheat, milk, soy, and shellfish.
Brown 3 pounds hamburger meat or chili meat. In meantime bring 3 quarts water to a boil in large pot. Once meat is browned, mix in chili seasoning package with meat and blend well. Add this mixture to boiling water and add 1-15oz. can of tomatoes and 1-15oz. can of tomato sauce. Simmer for 20-25 minutes. Yield: 20 cups.
Hint:
If you prefer your chili to be real thick & hearty, add less water. Rotel tomatoes can be substituted for regular tomatoes if you prefer a zestier flavor. Beans of your choice may be added.
